Established in 1993, Saraf Foods Ltd. (SFPL) is FSSC 22000:2018 certified company manufacturing Air Dried, Freeze Dried and IQF fruits, vegetables, spices, herbs, sprouts, lentils, chicken along with many other ingredients. SFPL has made its global benchmark by delivering world class ingredients consistently and efficiently.
Saraf Foods Ltd. is a global supplier of various products for more than 25 years and has earned reputation of reliable quality supplier with extended speciality in Air Drying, Freeze drying and IQF technologies.
SFPL believes in creating values for our customers, resources and society. Ethical Business Practices help us to remain on the top position always.
Saraf Foods Ltd. stands on principles of Ethical Business Practices and non-discriminatory policy. We consider all human being equally.
We are committed to ‘GREEN’ Environment and hence continually working towards lowering Pollution and Energy consumption thereby reducing carbon foot-print. Sustainability and backward integration are big challenge at micro level. We have our own contract farming with help of our agronomics team. Expert agriculturists’ team supports farmers in producing best quality naturally. We promote usage of bio-fertilisers for natural farming.
“Quality” and “Customer Satisfaction” are our prime commitments as we believe that customers are loyal to “Quality” and not to the “Company”.
Sustainability at Saraf Foods is considered at each level. We emphasise to meet today’s need without compromising interest of future generations. Mother land and natural resources are to be used and conserved with all integrity for prosperous future. SFPL is responsibly committed to Sustainability in all aspects for more than 25 years.
Saraf Foods has been actively engaged in helping hundreds of farmers in nearby villages to grow crops using sustainable agricultural practices that protect the environment, public health, human communities, and animal welfare.